Feuilleté Maison aux Champignons, Jambon et Fromage Fondant

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Homemade puff pastry with mushrooms, ham, and melted cheese, golden and crispy

Feuilleté maison aux champignons, jambon et fromage fondant



Introduction


Looking for an easy yet elegant recipe that works for lunch, dinner, or even special occasions?

This homemade mushroom, ham, and cheese puff pastry is creamy on the inside, golden and flaky on the outside — a comforting dish made with simple ingredients and rich flavors.


🧀 Ingredients


• 2 tbsp olive oil

• 1 small onion or shallot, finely chopped

• 500 g mushrooms (Champignons de Paris), sliced


• 150 g smoked ham or lardons, chopped

• 2 tbsp butter

• 2 tbsp flour

• 360 ml warm milk

• 50 g grated cheese (Emmental, Gruyère, or Parmesan)

• Salt & black pepper, to taste

• Pinch of nutmeg (optional)

• 2 tbsp fresh parsley, chopped

• 1 puff pastry sheet (300–350 g)

• 1 egg yolk + 1 tsp water



Puff pastry sliced open showing creamy mushroom, ham, and cheese filling
Creamy on the inside, perfectly crispy on the outside.✨


👩‍🍳 How to Make It


1. Heat olive oil in a pan and sauté the onion until soft.

2. Add mushrooms and cook until all water evaporates.

3. Stir in ham or lardons and cook briefly.

4. Add butter, then flour, and mix well.

5. Slowly pour in warm milk while stirring until creamy.

6. Season with salt, pepper, nutmeg, parsley, and cheese.

7. Let the filling cool slightly.

8. Fill the puff pastry, fold, seal, and brush with egg wash.

9. Bake at 180°C (350°F) for 25–30 minutes until golden.


🔥 Why This Recipe Works


• Quick and easy comfort food

• Rich, creamy texture with crispy layers

• Perfect for family meals or guests

• Uses affordable, everyday ingredients


🥗 Nutrition (Approx. per serving)


• Calories: 420–460 kcal

• Protein: High

• Carbs: Moderate

• Great balance for a filling meal


🧠 Pro Tips


• Add spinach for extra nutrition

• Swap ham with chicken or turkey

• Serve with a green salad for a complete meal


🏁 Conclusion


This mushroom, ham, and cheese puff pastry delivers everything you want in a homemade dish: simplicity, comfort, and irresistible flavor. Whether for a quick dinner or a cozy weekend meal, it’s a recipe you’ll come back to again and again.



💬 Your Turn


What would you add to this puff pastry recipe?

Let me know in the comments below!👇




 

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